Ninja Foodi Dual Zone Air Fryer Review

It has been three weeks since the Ninja Foodi Dual Zone Air Fryer came into my life. Has it lived up to all the hype, or is it just another gadget that takes up precious worktop space without delivering real results? In this review, I am going to walk you through all the features of the machine, share everything I have cooked in it, and reveal the one game-changing moment that was so impressive a friend of mine rushed out and bought the exact same model on the very same day.

Busting the Myth About Air Fryers

Before diving into the features, I want to tackle a myth that has grown up around air fryers. Many people believe that owning one means learning a whole new way of cooking, or that you need to go out and buy one of the many air fryer cookbooks available. That is simply not true. The Ninja Foodi Dual Zone Air Fryer is an incredibly simple and instinctive machine to use.

Yes, it has a range of settings, which I will talk through in a moment, but you do not need to learn all of them straight away. You can pick almost any setting, and the results will be perfectly fine. As you get more comfortable with the machine, you can start selecting more specific settings to get even better results. I cooked everything on the bake setting for the entire first week and there were absolutely no disasters.

Design and Build Quality

Looking at the overall machine, you have two drawers that slide in and out very satisfyingly. They are easy to open and return with a reassuring clicking sound when placed back into the correct position. Inside each drawer sits what Ninja refers to as a Crisper Plate.

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These crisper plates are exactly the same size and fit into either drawer, so you never have to remember which one belongs where. You can swap them freely between the two drawers, which is a genuinely useful feature.

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Another detail I appreciate is that Ninja sells replacement drawers and crisper plates directly on their website, and they are not horrendously expensive. If anything gets damaged over time, you can simply order a replacement rather than having to buy an entirely new machine.

Cleaning and Non-Stick Coating

One of the things I love most about this machine is how easy the drawers are to clean. I almost look forward to cleaning them because it is that satisfying. Both the drawers and the crisper plates are coated with a non-stick lining.

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I am aware there are concerns surrounding non-stick coatings and whether they could be carcinogenic, but this is only a risk if the coating becomes damaged. As long as the coating remains intact, you are absolutely fine. And as mentioned, replacement parts are available should they ever become worn.

Size and Weight

This is a big machine, there is no getting around that. However, it is replacing something even bigger, which is your conventional oven, so by that standard it is actually quite compact. It weighs 11 kilograms, which is roughly equivalent to the maximum hand luggage allowance for most airlines.

It is light enough to lift without difficulty, but it is not something you want to be pulling in and out of a cupboard every single day. It needs a permanent spot on your worktop. You will end up using it as frequently as you use a kettle, so it is absolutely worth clearing the space for it.

One important note for anyone considering this model: this air fryer operates on 220 volts and is designed specifically for the UK market. It is not dual voltage and cannot be used in the United States, where the standard is 110 volts, without a voltage converter.

Cooking Settings Explained

There are six different cooking settings on the Ninja Foodi Dual Zone Air Fryer, and before you feel overwhelmed, let me reassure you that it is far simpler than it sounds. The first setting is Max Crisp, which is designed for frozen goods such as chips and chicken nuggets. Next is Air Fry, intended for fresh food and frozen snacks.

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The third setting is Roast, perfect for cooking meat and vegetables. There is also a Reheat option for bringing food back up to temperature quickly. Dehydrate is an enjoyable setting if you want to make your own jerky or dried fruit. Finally, there is Bake, which is ideal for brownies, cakes, and cookies.

If you are new to air frying and unsure where to start with timings and temperatures, do not overthink it. The instruction booklet that comes with the machine includes a helpful table listing food types, temperatures, and recommended cooking times. You will find your rhythm quickly, and a particularly handy feature is the ability to pull the drawer out mid-cook to check on your food without interrupting the process.

Smart Cooking Features

Two of the standout functions on this machine are Sync and Match, and both of them genuinely beat a conventional oven. The Sync feature allows you to run both drawers so that they finish cooking at exactly the same time, even if the contents require different cooking durations.

If one drawer needs nine minutes and the other needs fifteen, you simply set them both up, press Sync, and the machine holds off starting the longer cook until the right moment, so everything is ready simultaneously.

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The Match feature works differently. If you want both drawers cooking at the same duration, the same temperature, and on the same setting, pressing Match automatically duplicates whatever settings you have entered into the first zone across to the second zone. It is a small but thoughtful addition that saves time and effort.

Accessories Worth Buying

When purchasing this machine online, you will likely see various accessories suggested. Most of them are optional, but there is one item I strongly recommend investing in, and it will only cost around five pounds: a set of silicone tongs. Because the drawers are coated with a non-stick lining, metal utensils could cause damage, so silicone tongs are a simple and affordable way to protect your investment.

You might also consider silicone baskets, which are useful for cooking more liquid-based foods like cakes or brownies that need a contained shape within the drawer. The third useful accessory is a rack, available directly from Ninja’s website, designed to fit perfectly inside the drawers. This is especially handy for dehydrating, as it allows air to circulate around both the food on the crisper plate and the food on the elevated rack, letting you fit more in and achieve better results.

What I Actually Cooked Over Three Weeks

Honestly, I cooked far more than I ever expected to. Over the past three weeks, I have used this Ninja Foodi Dual Zone Air Fryer more than our conventional oven. Part of that is down to how quick it is, how easy it is to clean, and the simple fact that it sits at the right height on the worktop so I am not crawling around on the floor loading and unloading a traditional oven.

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Over the three weeks, I cooked chicken breasts and roast potatoes, chicken wings, mac and cheese, frozen chips, Portuguese custard tarts, cheese topped crumpets, fish pie, sausages, hash browns, chicken goujons, and cookies. Each result was genuinely impressive.

The Game Changer

The final thing I cooked was the one that truly sealed the deal and convinced my friend to go out and buy this machine the very same day. That thing was pain au chocolat. In my household, this is a weekend treat, but cooking them in a conventional oven is a long process. You need ten minutes to preheat the oven and then around twenty minutes to cook them, bringing the total to thirty minutes. By that point, half the family has wandered off and eaten something else out of impatience.

With the Ninja Foodi Dual Zone Air Fryer, there is no preheating required. Ninja themselves state in the instruction booklet that you do not need to preheat the machine. You simply take the pain au chocolat straight from the freezer, place them in the drawer, select the bake setting, and they are perfectly cooked in just ten minutes. That is going from freezer to table in a third of the time it would take using a conventional oven. It is genuinely brilliant.

Dehydrating

We also experimented with the dehydrate function. My sister had been wanting a dehydrator for a long time, so he prepared loads of fruit and set the machine running. Dehydrating takes a significant amount of time, anywhere from eight to twelve hours. I took a photo at the start and eagerly came back to check the results at the end, only to find the drawer completely empty.

As it turned out, my sister had grown impatient halfway through, stopped the process, and eaten the contents without telling anyone. Apparently, they were very good even at that stage. Realistically though, running any appliance for eight to twelve hours at a stretch just to dehydrate food you could buy from the supermarket is not something we will be doing regularly.

Pros

  1. Cooks food significantly faster than a conventional oven with no preheating required, making it ideal for busy households.
  2. Sync and Match features allow two different foods to finish cooking at exactly the same time, removing the guesswork from meal preparation.
  3. Non-stick coated drawers and crisper plates make cleaning effortless, adding to the convenience of daily use.

Cons

  1. Large footprint requires a permanent, dedicated space on the worktop, which may not suit smaller kitchens.
  2. Built exclusively for the UK market at 220 volts and cannot be used in the US without a voltage converter.

Specification Table

FeatureDetails
ModelNinja Foodi Dual Zone Air Fryer AF300UK / AF400UK
Voltage220V (UK Market Only)
Weight11 Kilograms
Number of Drawers2 Independent Cooking Zones
Crisper Plates2 Interchangeable Non-Stick Plates
Cooking SettingsMax Crisp, Air Fry, Roast, Reheat, Dehydrate, Bake
Key FeaturesSync Function, Match Function, No Preheating Required
Accessories RecommendedSilicone Tongs, Silicone Baskets, Ninja Rack Insert
Replacement PartsDrawers and Crisper Plates Available on Ninja Website
Dehydrating Time8 to 12 Hours
Preheat RequiredNo

Final Verdict

If you are still on the fence about the Ninja Foodi Dual Zone Air Fryer, let me be straightforward with you. It is faster than a conventional oven, it is easier to clean than a conventional oven, and it is incredibly useful for families where everyone eats at different times. Whether someone is heading off to an evening club or coming in late, this machine heats up small or large quantities of food quickly and efficiently. I genuinely love it.

The only real downside, and this applies to all air fryers, is the amount of worktop space it occupies. You have to be willing to commit that space permanently. But based on everything this machine delivers, it is absolutely worth it.


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Olivia Cove
Olivia Cove

I'm Olivia Cove, a 4th-grade teacher, kitchen enthusiast, and the person behind Kitchen Radars. I test appliances, cut through the fluff, and share only what's worth your money.

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